There's nothing quite like biting into a warm, cheesy Buffalo Chicken Pizza Roll, with the perfect balance of spicy, tangy buffalo sauce and melty cheese wrapped in a golden crust. These delicious pizza rolls are the ultimate snack or appetizer, and they always disappear fast from any table.

I first made these on game day, hoping to create a fun, easy-to-eat dish for friends and family. Little did I know they’d become a requested favorite for every sports gathering since. Whether it’s for a party or a simple weeknight craving, these Buffalo Chicken Pizza Rolls are a winning choice.

Why You'll Love This Buffalo Chicken Pizza Rolls Recipe

Get ready to fall in love with the spicy, savory goodness of these Buffalo Chicken Pizza Rolls. They're the perfect bite-sized comfort food, packed with flavor and so simple to make.

First off, these pizza rolls are quick and easy. Using pre-made pizza dough and shredded rotisserie chicken, you can have these tasty rolls ready to pop in the oven in no time. Ideal for last-minute snacks or a crowd-pleasing party dish!

The bold buffalo flavor is what makes these so irresistible. Each roll is smothered in buffalo sauce and loaded with melty mozzarella cheese, creating the ultimate flavor combination with a spicy kick.

They're incredibly versatile, too. You can customize the level of heat, change up the cheese, or add extra toppings to suit your taste. Make them mild for the kids or super spicy for buffalo sauce enthusiasts.

Plus, these pizza rolls are perfect for meal prep. You can make a batch ahead of time and store them for quick snacks throughout the week. Trust me, you’ll want to keep a stash on hand for easy, delicious munching.

Ingredients Notes

The magic of these Buffalo Chicken Pizza Rolls comes from a handful of bold, flavorful ingredients. Let’s talk about what makes each component so special.

Start with pre-made pizza dough. Using store-bought dough makes this recipe incredibly easy, but if you have time to make homemade dough, go for it. The dough forms a perfect crispy exterior that holds all the saucy, cheesy goodness inside.

Cooked, shredded chicken is the base for our filling. I love using rotisserie chicken because it’s juicy and saves so much time. If you prefer, you can cook and shred chicken breasts or thighs yourself.

The buffalo sauce is the heart of this recipe. Choose your favorite brand, or make your own for more control over the spice level. For a milder version, you can mix in a bit of ranch dressing or melted butter.

Mozzarella cheese is ideal for that perfect melty pull when you bite into the roll. Feel free to mix in some cheddar or blue cheese crumbles for extra flavor. The cheese balances out the spice of the buffalo sauce beautifully.

You'll also need green onions to add a hint of freshness and crunch. If you don’t have any on hand, finely diced red onions or chives are great substitutes. Don’t forget to serve these with a side of ranch or blue cheese dressing for dipping!

How To Make These Buffalo Chicken Pizza Rolls

Creating these Buffalo Chicken Pizza Rolls is easier than you think, and I’ll guide you through the process step by step.

Start by preheating your oven to 375°F (190°C) and lining a baking sheet with parchment paper. This ensures your rolls come out crispy and don’t stick to the pan.

Next, roll out the pizza dough on a lightly floured surface. Use a rolling pin to stretch it into a large rectangle, about 12x10 inches. The thinner the dough, the crispier your pizza rolls will be.

In a mixing bowl, combine the shredded chicken and buffalo sauce, stirring until the chicken is evenly coated. Spread the mixture over the pizza dough, leaving about an inch border around the edges. Sprinkle a generous amount of shredded mozzarella cheese over the chicken.

Carefully roll the dough, starting from one of the long sides, into a tight log. Use a sharp knife to cut the log into 1-inch slices, and place each slice cut-side up on the prepared baking sheet. Don’t worry if some of the filling spills out; that’s part of the fun!

Bake for 15-18 minutes, or until the rolls are golden brown and the cheese is bubbly. Let them cool slightly before serving with your favorite dipping sauce. Expect these to disappear fast – they’re that good!

Storage Options

If you have any leftovers (though it’s rare!), these Buffalo Chicken Pizza Rolls store well. Here’s how to keep them fresh.

For refrigerating, place the rolls in an airtight container and store them in the fridge for up to 3 days. They make a fantastic next-day lunch or snack!

To freeze, arrange the baked rolls in a single layer on a baking sheet and freeze until solid. Then, transfer them to a freezer-safe bag or container. They’ll keep for up to 2 months. To reheat, simply pop them in a 350°F oven until heated through.

For reheating, you can use an oven or an air fryer. The air fryer is my favorite method – it makes the rolls crispy again in just a few minutes. Microwaving works in a pinch but can make the dough a bit soft.

Variations and Substitutions

One of the best things about this recipe is how adaptable it is. Feel free to get creative with these variations and substitutions!

If you want a milder version, mix buffalo sauce with ranch or use a milder wing sauce. This is perfect if you’re serving kids or those who prefer less spice.

For a richer flavor, add blue cheese crumbles to the filling. The tangy, creamy flavor pairs beautifully with buffalo sauce and adds an extra level of indulgence.

Try adding extra veggies to the rolls. Finely diced bell peppers, red onions, or even jalapeños can add a nice crunch and extra flavor. Just make sure to chop them small so they cook evenly.

Want to switch up the protein? Use shredded pork or beef instead of chicken. The bold buffalo flavor works well with different meats, so you can experiment based on what you have.

Lastly, make it vegetarian by using buffalo cauliflower instead of chicken. Roast small cauliflower florets in buffalo sauce before using them as the filling. It’s a fun, veggie-packed alternative that still delivers on flavor.

These Buffalo Chicken Pizza Rolls are endlessly customizable, so don’t be afraid to make them your own. Happy snacking!