Sticky Honey Chicken Recipe
Sticky honey chicken is a deliciously sweet and savory dish with tender chicken coated in a rich honey garlic sauce. Perfect for a quick and easy dinner, this recipe delivers bold flavors with just a few simple ingredients. Serve it with rice or veggies for a satisfying meal the whole family will love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs (or breasts), cut into bite-sized pieces
- ¼ cup honey
- 2 tbsp soy sauce
- 1 tbsp oyster sauce (optional)
- 1 tbsp rice vinegar
- 2 cloves garlic, minced
- 1 tsp ginger, grated
- 1 tbsp cornstarch
- 2 tbsp water (for cornstarch slurry)
- 1 tbsp vegetable oil
- ½ tsp red pepper flakes (optional)
- 1 green onion, chopped (for garnish)
- Sesame seeds (for garnish)
Instructions
- Use chicken thighs for juicier meat, but breasts work too.
- Adjust honey for more or less sweetness.
- Add a dash of sriracha or chili sauce for extra heat.
- Serve with jasmine rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 320
- Sugar: 18g
- Sodium: 720mg
Find it online: https://cookingwithjessica.com/sticky-honey-chicken-recipe/