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No Bake Nanaimo Bar Cheesecake Recipe

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This No Bake Nanaimo Bar Cheesecake combines the classic flavors of Nanaimo bars with the creamy decadence of a no-bake cheesecake. Perfect for any occasion!

Ingredients

Scale

  • For the Crust:

    • 1 ½ cups graham cracker crumbs
    • ½ cup shredded coconut
    • ½ cup chopped walnuts or almonds
    • ½ cup unsalted butter, melted
    • ¼ cup cocoa powder
    • ⅓ cup granulated sugar

    For the Cheesecake Layer:

    • 16 oz (2 blocks) cream cheese, softened
    • ½ cup powdered sugar
    • 1 ½ cups heavy whipping cream
    • 2 tsp vanilla extract
    • 1 package instant custard powder (or vanilla pudding mix)

    For the Chocolate Ganache Topping:

    • 1 cup semi-sweet chocolate chips
    • ½ cup heavy cream

Instructions

  1. Prepare the Crust:

    • Mix graham cracker crumbs, shredded coconut, chopped nuts, cocoa powder, and sugar in a bowl.
    • Stir in melted butter until combined.
    • Press the mixture into the bottom of a springform pan and refrigerate.

  2. Make the Cheesecake Layer:

    • Beat the cream cheese and powdered sugar until smooth.
    • Add the vanilla and custard powder, then beat until combined.
    • In a separate bowl, whip heavy cream to stiff peaks. Fold into the cream cheese mixture.
    • Spread evenly over the chilled crust and refrigerate until set (2-3 hours).

  3. Prepare the Chocolate Ganache:

    • Heat heavy cream in a small saucepan until steaming, then pour over chocolate chips in a bowl.
    • Stir until smooth, then let cool slightly.
    • Pour ganache over the cheesecake layer and spread evenly. Chill for another hour until set.

  4. Serve:

    • Carefully remove the cheesecake from the pan, slice, and serve chilled.

Notes

  • You can substitute instant custard powder with vanilla pudding mix for similar flavor.
  • Toast the coconut and nuts lightly for extra flavor before using in the crust.
  • Store in the fridge for up to 4 days or freeze for longer storage.

Nutrition

Find it online: https://cookingwithjessica.com/no-bake-nanaimo-bar-cheesecake-recipe/