Ground Beef Grilled Cheese Sandwich Recipe
This Ground Beef Grilled Cheese Sandwich recipe combines juicy ground beef with melted cheddar, layered between crispy slices of bread for a satisfying meal. The ideal balance of flavor and texture makes it a great lunch or dinner option.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Sandwich
- Method: Grill
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb ground beef
- 8 slices of bread
- 8 slices of cheddar cheese
- 1 small onion, diced
- 2 tbsp butter
- Salt and pepper, to taste
Instructions
- Cook the ground beef and onions in a skillet until browned. Season with salt and pepper.
- Butter one side of each bread slice.
- On the unbuttered side, place a slice of cheese, then add cooked beef and onions. Top with another slice of cheese and bread, buttered side out.
- Grill sandwiches on a skillet until golden brown on both sides, flipping once, about 3-4 minutes per side.
- Serve hot.
Notes
- Try adding pickles or mustard for extra flavor.
- Use different cheese varieties for a twist.
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 2g
- Sodium: 820mg