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Ground Beef And Potatoes Recipe

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This Ground Beef and Potatoes recipe combines seasoned beef, tender potatoes, and savory spices for a quick and satisfying meal. It's a perfect one-pan dish that's easy to make, and ideal for busy weeknights. The hearty combination of ground beef and potatoes is packed with flavor, making it a family favorite. Enjoy a delicious meal that’s filling and affordable with just a few simple ingredients.

Ingredients

Scale
  • 1 lb ground beef
  • 4 medium potatoes, diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tsp paprika
  • 1 tsp onion powder
  • Salt and pepper to taste
  • 2 tbsp olive oil
  • 1/2 cup beef broth (optional)
  • 2 tbsp fresh parsley, chopped (for garnish)

Instructions

  • Heat olive oil in a large skillet over medium heat.
  • Add diced onions and minced garlic, sauté until softened.
  • Add ground beef and cook until browned, breaking it apart.
  • Stir in diced potatoes, paprika, onion powder, salt, and pepper.
  • Cook for 15-20 minutes, stirring occasionally, until potatoes are tender.
  • Optionally, add beef broth for moisture and cook for an additional 5 minutes.
  • Garnish with fresh parsley and serve hot.

Notes

  • To make this dish more flavorful, you can add additional vegetables like bell peppers or carrots.
  • For a crispy finish, broil the dish in the oven for 3-5 minutes after cooking on the stovetop.
  • If you prefer a lower-carb version, substitute potatoes with cauliflower.

Nutrition

Find it online: https://cookingwithjessica.com/ground-beef-and-potatoes-recipe/