Easy Ground Beef Tacos Recipe
This Easy Ground Beef Tacos recipe is a quick, flavorful meal perfect for busy weeknights. The savory beef filling is seasoned with a blend of spices, and the tacos can be customized with your favorite toppings. Ideal for feeding the family, these tacos are simple yet satisfying, making them a go-to dish for taco lovers.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
- Ground beef
- Taco seasoning
- Onion
- Garlic
- Tomato paste
- Water
- Tortillas
- Lettuce
- Cheese
- Tomatoes
- Sour cream
- Salsa
Instructions
- Cook ground beef in a skillet over medium heat until browned.
- Add chopped onion and minced garlic, cook until softened.
- Stir in taco seasoning and tomato paste, cook for 1 minute.
- Add water and simmer until the mixture thickens.
- Warm tortillas, then fill with beef mixture and your choice of toppings.
Notes
- Adjust the level of spice by adding more or less taco seasoning.
- Serve with lime wedges for extra flavor.
- Leftover beef can be stored for up to 3 days in the refrigerator.
Nutrition
- Serving Size: 2 tacos
- Calories: 350 kcal
- Sugar: 2 g
- Sodium: 700 mg
Find it online: https://cookingwithjessica.com/easy-ground-beef-tacos-recipe/